making the eggless Pillsbury Cooker Cake
This was one of my most relished adventures and the first of its kind.. baking a cake. I am a vegetarian who stays away from cakes cos of the egg content. It so happened when i was browsing the shelves in the local supermarket, i hit upon this pack that read "Pillsbury Eggless Cooker Cake - Rich Chocolate Flavoured Mix". Hmm.. a cake mix.. wow! and eggless!!?? woooooooowww!!! Well i took the bet and i bought it. The recipe was quite simple. Did not require any special exotic ingredients. 1)Take a bowl and add the cake mix to about two tablespoons of oil and 100ml of milk. Stir well so that the consistency is that of thick paste that is viscous enough yet free to flow from one bowl to the other. Make sure all the powder is gone and batter is completely semi solid. Add some raisins to the mix. Scatter some nut bits here and there. 2) Take a relatively thick vessel that is atleast 5 inches wide. I took a 5.5 - 6 inch vessel. Worked fine. 3) Grease the pan. Now whats greasing? G...